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Pork Meat Loaf in Banana Leaf, 16 oz
Pork Meat Loaf in Banana Leaf, 16 oz photo 1Pork Meat Loaf in Banana Leaf, 16 oz photo 2Pork Meat Loaf in Banana Leaf, 16 oz photo 3
Loaves, sausages & paste

Pork Meat Loaf in Banana Leaf, 16 oz

Giò đặc biệt. Traditional Vietnamese pork loaf, fine-ground, seasoned, wrapped in banana leaf by hand and steamed for the clean, springy slice bánh mì counters and noodle shops expect. Fully cooked.

USDA inspected and passed, establishment 7856FrozenUSDA inspected · est. 7856Made by handMade in USA
ItemV234
Pack24 × 16 oz
Net weight16 oz each
Cases per pallet56
KeepFrozen, 0 °F
Made inWoodbridge, Virginia, USA · USDA est. 7856
Ask about this productWholesale inquiries

Wholesale only. Shoppers: look for the Viet My label at Asian supermarkets, or ask your store to carry it.

How it is used

In the kitchen

  • Bánh mì
  • Bún bò Huế, bún mọc, hủ tiếu
  • Retail freezer, whole logs
Recipe

Bánh mì with Vietnamese pork loaf

The sandwich that sells the loaf. Thin rounds of giò, pickled carrot and daikon, cucumber, cilantro and jalapeño in a crackly baguette.

Open the recipe →

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